Wiebe Elite Double Edged Fleshing Knife
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Made for those trappers who want efficiency and perfection in the fur shed. One edge is ultra sharp and is designed for slicing the stubborn gristle found on coon, badger, otter and beaver. The opposite blade edge is moderately sharp and is ideal for pushing fat and meat. The stainless blade length is 10-1/2" by 1-1/8" wide. Scraping edge is 10-3/8' on the concave side and 10-5/8" on the convex side.

  • Item #: WEDEFleshing

Wiebe Elite Double Edged Fleshing Knife

Price: $59.95
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